Mango: Mangoes are rich in vitamin C and vitamin A, which boost the immune system and promote healthy skin and vision.
Cherry: Antioxidants, especially anthocyanins, which are abundant in cherries, promote heart health. Rainy season cherries are a wonderful fruit with a bright red hue and a sweet-tart flavor.
Pomegranate: Antioxidants found in pomegranates, especially punicalagins, contribute to heart health and lower inflammation.
Litchi: Vitamin C, which is abundant in litchis, strengthens the immune system. India's favorite monsoon fruit, litchi, is well known for its succulent, sweet flavor.
Jamun: Antioxidants and vitamin C abound in jamun, bolstering the immune system. Additionally, it has dietary fiber, which facilitates digestion and increases fullness.